Recipes
Graz cabbage lettuce with Styrian pumpkin seed oil
- 5 Min.Preparation time
- 4Portions
Salad
- 1 Graz cabbage lettuce
- 6 TBSP Steirerkraft pumpkin seed oil PGI
- 2 TBSP cider vinegar
- salt, pepper
- 1 TBSP Steirerkraft pumpkin seeds, roasted and salted
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Preparation
Make sure to wash the salad leaves carefully. Dry well and rip into bite-sized pieces. Mix pumpkin seed oil PGI., vinegar, salt and pepper together to make a marinade and pour over salad just before serving.
Serving suggestion
Arrange the salad in glass bowls and sprinkle with Steirerkraft pumpkin seeds, roasted and salted.
This is my tip
Any type of green salad is fine, if you can't get hold of a Graz cabbage lettuce.
Michaela Bloder, Steirerkraft Kernothek
Pumpkin seeds roasted and salted
Apple vinegar Premium
Pumpkin seed oil Premium
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Graz cabbage lettuce with Styrian pumpkin seed oil 
Difficulty level: easy
Salad
Shop products online
PreparationMake sure to wash the salad leaves carefully. Dry well and rip into bite-sized pieces. Mix pumpkin seed oil PGI., vinegar, salt and pepper together to make a marinade and pour over salad just before serving.
Serving suggestionArrange the salad in glass bowls and sprinkle with Steirerkraft pumpkin seeds, roasted and salted.
This is my tip Any type of green salad is fine, if you can't get hold of a Graz cabbage lettuce. Michaela Bloder, Steirerkraft Kernothek |